The Little Crostata
Where simplicity meets the fantasy.
A shortcrust pastry base, really tasty and crunchy ready to be filled in with the most creative combination, fresh fruit, marmalade or creams. The Crostata is one of the most famous and appreciated dessert all over Italy. We propose it in a smaller version.
00 flour, sugar, butter, eggs, potato flour, vegetable oil
with wild berries
with chocolate cream